KAYRA SHIRAZ 2013
Kayra Shiraz is matured and blended to express the untouched character of Shiraz grown in Turkey. A modern approach to winemaking, highlighting the distinct structure, aromas, textures and flavours of the specific winegrowing regions of Turkey. Six months of oak aging heightens the complexity of this non-traditional blend. With spicy tones and fruit driven characteristics, this wine partners well with roasted game, roast duck and all grilled meats.
Daniel O’Donnell, Winemaker
NOSE: Blackberry, mulberry, black cherry, chocolate and cedar notes
PALATE: Mouth filling, intense black fruit flavors balanced with ripe tannins and lively acidity
APPEARANCE: Deep blackish ruby
TASTING DATE: 2014 October
SERVING RECOMMENDATIONS: 16-18 °C
PAIRING FOODS: Grilled salmon, game, fajitas, spicy red meat dishes, pastas with meat and mushroom, hard and aged cheeses
Reviews
There are no reviews yet.